Justus Griffin, Bartender at Oh Sherri Pub
Photo Contributed
Justus Griffin has worked at Oh Sherri Pub for three years and been friends with the owners long before that.
When did you begin working in the food industry?
I have worked on and off in the food industry for 25 years.
What’s been your favorite part of working at Oh Sherri?
The co-workers are great, and the customers are a great group of regulars. It’s a fun, family atmosphere.
How have you enjoyed serving food for the community of Moody and beyond?
I have enjoyed my experience here very much! Moody didn’t have anything like this here before, and it has been a great spot for the community to enjoy!
What’s special about the experience at Oh Sherri?
It’s a very family/neighborhood Pub. Most people know each other and have a great time together.
What’s the best item on the menu?
That is a hard question since the menu is so big. For me it is anything on the mash plate: roast beef and mash, hamburger and mash, or fish and mash!
